Chef Clark



Fresh Off The Press!

 "Restaurantes del Vieux Carré "

Restaurants of the French Quarter

 of New Orleans

     Café Beignet was established by a small group of close friends in 1990 at 334 Royal Street. These friends had a dream of intertwining the New Orleans and French café traditions through their business. A family-oriented restaurant, we take pride in our beignets, coffee, and food, striving to bring the best to our customers.

     The official doughnut of Louisiana, our beignets are always served fresh, hot, and cooked to order. They have a crispy outside and a soft, sweet center. Served in an order of three, beignets are topped with powdered sugar and are best paired with a cup of café au lait (coffee with milk).

      Café Beignet is a cup full of New Orleans’ best European traditions. For two hundred years, New Orleanians have savored every sip of their rich coffee accompanied by delicate, crisp beignets (ben-yays). These golden squares, usually dusted with powdered confectioner's sugar, can best be described as a cross between a French pastry and an American doughnut. In New Orleans, beignets are enjoyed at breakfast, for dessert, or any time for a special treat. New Orleans’ Café Beignet provides a grand cafe setting outside and in, 

and the best coffee and beignets anywhere. Breakfast is served all day along with other great New Orleans Cajun specialties and fried seafood.

     Try the Café's dishes of Cajun and Creole cuisines at Café Beignet. Many people visit this place to taste good andouille, fried dough, and breakfast sandwiches. Order tasty beignets, funnel cakes, and Belgian waffles. This spot offers you delicious bourbon, draft beer, or Daiquiris. Based on the reviewers' opinions, waiters serve great iced coffee, iced tea, or white coffee.

      Select between indoor and outdoor seating. Most visitors point out that the staff is attentive. The professional service is a great plus of this café. You will like democratic prices. At Café Beignet, guests can enjoy the spectacular atmosphere and cute décor.



Preview/Buy "Restaurantes del Vieux Carré"  Book






12 years in the making. A 200-page seafood cookbook, reference book, textbook, and biography of yours truly. 


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Featured on pages 26 & 27 0f  my

Restaurantes del Vieux Carré  Book 

     Café Beignet - New Orleans - Located in the French Quarter at Musical Legends Park, Cafe Beignet is a cup full of New Orleans' best European traditions. For two hundred years, New Orleanians have savored every sip of their rich coffee accompanied by delicate, crisp beignets (ben-yays).

French Quarter - 311 Bourbon Street, New Orleans, Louisiana

(Cajun, New Orleans, American cuisine restaurant)








Restaurant Digest is a compilation of my series of short magazines on regional cooking and some out-takes from my cookbook, "Exclusive Seafood Guide; Textbook Recipes."

     This new book will include diverse recipes, some simple, some complex, that you might have heard of or read before in the cookbook and magazine series. All the magazine recipes are classic recipes prepared in the restaurants where they were born. Recipes are from restaurants in Ireland, Oslo, Norway, Canada, and the U.S., to mention a few.

(240 Pages)

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